Japanese KONO Style Coffee Brewing Workshop will be organized at ILOHA Culture Centre "Cooking & Language Studio" + Cafe21-1, Jalan Telawi 2, Bangsar Baru, Bangsar, 59100 Kuala Lumpur, Malaysia on 27 November 2016 (Sunday)
*For more information, please visit this website https://www.facebook.com/events/1702087446784496/
Hand drip coffee brewing is a simple method to prepare a delicious cup of coffee. Commonly used in Japan, this method gains popularity worldwide as a result of the specialty coffee movement.
This workshop by SLO Atelier is intended to introduce the basic techniques of Japannese KONO style hand drip coffee brewing. Through hand drip coffee, one will be able to better appreciate specialty coffee, as a way to embrace slow life leading to good quality living.
At the end of this workshop, students will be able to:
1.Understand the theory of coffee extraction
2.Evaluate sensory attributes in coffee
3.Describe coffee brewing parameters
4.Adjust coffee brewing parameters
5.Understand the influence of coffee dripper’s design on coffee brewing
27th November, 2016 (Sun) 10:30am - 1:30pm
RM128 (inclusive of GST and one pack of 80g coffee beans)
For reservation, please bank in the course fee RM128 to the following bank account and email your name, contact number and the bank-in-slip to firstname.lastname@example.org .
Accont Name: ILOHA CULTURE CENTRE SDN BHD
Account No.: 514123626773
Come join us for this exciting event by sending an email to email@example.com or calling to 03-22022800 (except Mon/Tue).
ILOHA Culture Centre